Enjoying the advantage of being located in the center
of the local vegetable production base and a guaranteed
source of raw materials from the local farms, it has been
processing and exporting various vegetables & fruits
for years to the overseas markets, such as Japan, Europe,
America, South Korea, Singapore, Malaysia, Hongkong and
so on. |
|
Fresh
Vegetables & Fruits
Pure& Pale White Garlic (skin dried)
Garlic Sprouts (stems)
Whole Gingers (fat & thin bodies)
Onions(Yellow, white & red)
Ballon Flower Roots
Burdock & Cabbages
Young Taro (peeled & unpeeled)
Shallot & Chives
Chestnuts (60 up, 60-90, 90-110, 110-130)
Pears & Apples

|
|
|
|
Frozen
Vegatbles & Friuts (IQF)
Garlic Cloves ( L, M, S, SS)
Garlic Sprouts (whole & cuts)
Green & white Asparagus (whole, Tips & Cuts)
Green Peas, Green Beans(stringless)
Peapods & Soyabeans
Fried & Stewed Sweet Potatoes
Chestnut Kernels

|
|
|
|
Salted
Vegetables
Garlic Cloves ( L, M, S, SS 18-22 % salt)
Garlic Cloves in Brine (EU Formula)
Whole Garlics in Brine (sugar & Venigar)
Baby Egg-plants & White Raddish
Lotus Root Slices & Burdock
Sushi Ginger Slices & Whole Ginger

|
|
|
Contact Details:
Marketing
Division 1 (Fresh)
Tel: 0539-8151463
Fax: 0539-8165646
Email: vegsales@sdlyhx.com.cn
office@sdlyhx.com.cn |
Marketing
Division 2 (Frozen)
Tel: 0539-8163124
Fax: 0539- 8170066
lingf@ly-public.sd.cninfo.net |
Marketing
Division 3 (Salted)
Tel: 0539-8162314
Fax: 0539-8165646
John539@sina.com |
|
|